Raccoon and Lobster

the Internet's premiere cooking blog curated by two golden retrievers

inventory

By ronnie

Currently in my pantry I have

  • White Cane Sugar
  • Light Brown Sugar
  • Dark Brown Sugar
  • Turbinado Sugar
  • Organic Sugar
  • Baking Sugar
  • Confectioner’s Sugar
  • Royal Icing Sugar
  • Dextrose
  • Sanding Sugar
  • Dark Molasses
  • Blackstrap Molasses
  • Barley Malt Syrup
  • Agave Syrup
  • Maple Syrup
  • Hickory Syrup
  • Raw Honey
  • Hawaiian White Honey
  • Macadamia Nut Blossom Honey
  • Lehua Honey
  • Wild Forest Raw Honey

Granted, the hickory syrup and the different kinds of honey are purchases by the boyfriend, but I think at some point I may have gone over some sort of sane person’s sweetener supply limit.

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18

October
2009
Time: 0:55

6 Comments Add Yours ↓

  1. I always knew you were a sweetie.

  2. The dextrose is also mine.

  3. Herpie

    I got diabetes just reading that list

  4. Do you at least have 5 lbs of butter to go with it?

  5. Butter content rises and falls rapidly with any given baking project.

    • You should probably go buy a cookie mix and some margarine, stat.

      *hides*



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